MENUS

SENIOR CENTERS

Menus subject to change. Milk available with all meals.

HILLSBORO

Reservations accepted at (620) 947-2304.

Thursday — Baked spaghetti casserole, roasted cauliflower, bread sticks, fruit.

Friday — Meatloaf, hashbrown casserole, green beans, bread, fruit.

Monday — Chicken patty sandwich, sweet potato fries, broccoli, fruit.

Tuesday — Closed for Sunflower Fair in Salina.

Sept. 21 — Goulash, Brussels sprouts, breadsticks, fruit.

Sept. 22 — Beef enchiladas, refried beans, carrot raisin salad, fruit, bread.

MARION

Reservations accepted at (620) 382-2942.

Thursday — Country-fried steak, mashed potatoes with gravy, green beans, fruited gelatin, wheat roll.

Friday — Oven-fried fish, macaroni and cheese, stewed tomatoes, coleslaw, mandarin oranges.

Monday — Cheesy ham and potato soup, cucumber and tomato salad, mandarin oranges, lemon cake, wheat roll.

Tuesday — Closed for Sunflower Fair in Salina.

Sept. 21 — Homemade pizza, corn, cucumber and onions, fruit cobbler.

Sept. 22 — Barbecue chicken breast, mixed vegetables, potatoes, strawberry and pineapple cup, wheat roll.

PEABODY

Reservations accepted at (620) 983-2226.

Thursday — Sloppy Joe, potato salad, baked beans, fruit.

Friday — Hamburger vegetable soup, cornbread, fruit.

Monday — Liver and onions or hamburger patty with onions, potatoes, vegetable, fruit, wheat bread.

Tuesday — Chicken tenders, vegetables, macaroni and cheese, fruit, wheat bread.

Sept. 21 — Hot beef sandwich with mashed potatoes, vegetable, dessert.

Sept. 22 — Fish sandwich on bun with tartar sauce, crispy potato wedges, coleslaw.