MENU
AREA Schools
PEABODY-BURNS
Menu subject to change. Choice of fruit or juice for breakfast. Milk available with all meals.
Breakfast
Thursday — Frudel.
Friday — Mini waffles.
Monday — Frudel.
Tuesday — Cereal, yogurt.
Feb. 24 — Biscuits and gravy.
Lunch
Thursday — Italian pasta bake, baby carrots, broccoli with cheese, pears, whole-grain roll and jelly.
Friday — Homemade pizza, garden salad, red pepper strips, grapes.
Monday — Turkey and cheese sub, sweet potato fries, green beans, rosy applesauce.
Tuesday — Hamburger and bun, romaine, tomato, oven fries, red bell pepper strips, orange smiles.
Feb. 24 — Chicken strips, mashed potatoes, gravy, cucumber slices, tropical fruit salad, whole-grain roll and jelly.