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  • Last modified 1015 days ago (Dec. 9, 2015)

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SENIOR CEnter

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 983-2226.

Thursday — Beirock casserole, vegetable, fruit, cookie.

Friday — Goulash, corn, fruit, blueberry muffin, wheat roll.

Monday — Grilled liver and onions or hamburger patty (with cooked onions), mashed potatoes with gravy, vegetable, fruit, wheat roll.

Tuesday — Spaghetti with meat sauce, tossed salad with dressing, garlic bread, fruit.

Dec. 16 — Roast pork, gravy, mashed sweet potato, vegetable, wheat bread, milk.

Last modified Dec. 9, 2015

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