Menu subject to change. Milk available with all meals. Reservations accepted at (620) 983-2226.
Thursday — Smothered pork chop, potato, vegetable, fruit, oatmeal cookie, wheat bread.
Friday — Sloppy joes, coleslaw, fruit, milk.
Monday — Turkey, sweet potato, vegetable, fruit, wheat bread.
Tuesday — Liver and onions or hamburger patty, potato, carrots, fruit, wheat bread.
Sept. 16 — Ham, scalloped potatoes, vegetable, fruit, wheat roll.
Sept. 17— Smothered chicken breast, potatoes, vegetable, fruit, wheat bread.