- Last modified 225 days ago (Feb. 24, 2022)
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Senior centers menus
Reservations accepted at (620) 947-2304.
Thursday — Riblette sandwich, French fries, stewed tomatoes, fruit.
Friday — Barbecue meatballs, coleslaw, scalloped potatoes, fruit, cornbread.
Monday — Bean, beef and cheese burritos; Spanish rice; mixed vegetables; fruit.
Tuesday — Taco salad, refried beans, corn mix, fruit, bread.
March 2 — Potato cheese broccoli soup, crackers, roasted Brussels sprouts, fruit, cinnamon rolls.
March 3 — Chicken tenders, sweet potato fries, pea salad, fruit, bread.
Thursday — Spaghetti with meat sauce, green beans, fruit cobbler, garlic bread.
Friday — Oven-fried fish, stewed tomatoes, coleslaw, mandarin oranges, whole-wheat roll.
Monday — Ham steak, scalloped potatoes, glazed carrots, blueberry cobbler, whole-wheat roll.
Tuesday — Chili, coleslaw, mandarin oranges, cinnamon roll.
March 2 — Cheesy ham and potato soup, pea salad, apple cobbler, whole-wheat crackers.
March 3 — Polish sausage with bun, sauerkraut, potato tots, apricots.
Thursday — Taco salad with chips, fruit cocktail cake.
Friday — Chicken noodle soup, crackers, fruit.
Monday — Baked goulash, vegetable, cake with fruit, wheat roll.
Tuesday — Bierock casserole, vegetable, fruit.
March 2 — Hot beef sandwich with mashed potatoes, vegetable, cake.
March 3 — Meatloaf, baked potato, vegetable, fruit, wheat bread.
Last modified Feb. 24, 2022