MENUS

SENIOR CENTERS

Menus subject to change. Milk available with all meals.

HILLSBORO

Reservations accepted at (620) 947-2304.

Thursday — Chicken fried steak, mashed potatoes with gravy, vegetables, fruit, biscuit.

Friday — Tuna patty or little smokies, macaroni and cheese, vegetable, fruit, roll.

Monday — Closed.

Tuesday — Chicken tenders, sweet potato fries, vegetable, bread.

Sept. 9 — Pulled pork on bun, wild rice, peas and carrots, fruit.

Sept. 10 — Pizza, tossed salad, broccoli and raisin salad, cottage cheese with peaches.

MARION

Reservations accepted at (620) 382-2942.

Thursday — Spaghetti with meat sauce, Italian blend vegetables, mandarin oranges with pineapples, garlic bread.

Friday — Pulled pork on bun, scalloped potatoes, baked beans, applesauce, chocolate chip cookie.

Monday — Closed.

Tuesday — Ham and beans, spinach salad, apple cobbler, cornbread.

Sept. 9 — Smothered chicken, hash browns, broccoli, peach crumble, garlic bread.

Sept. 10 — Grilled hamburgers on bun with lettuce, tomato and onion, baked beans, potato salad, fruit.

PEABODY

Reservations accepted at (620) 983-2226.

Thursday — Taco salad, fruit.

Friday — Holiday brunch at 9:30 a.m. — Breakfast casserole, cinnamon roll or muffin, fruit.

Monday — Closed.

Tuesday — Scalloped potatoes with ham, vegetables, fruit, wheat bread.

Sept. 9 — Oven-fried chicken, mashed potatoes with gravy, green beans, fruit, cake.

Sept. 10 — Hamburger on bun with lettuce, tomato and pickle, potato salad, fresh fruit.