Milk available with all meals. Call (620) 983-2226 to reserve a meal.
Thursday— Swiss steak, mashed potatoes, vegetable, blueberry muffin, wheat bread.
Friday— Fish or hamburger patty, potato wedges, carrots, wheat bread.
Monday — Grilled liver and onions or hamburger patty with cooked onions, mashed potatoes with gravy, vegetable, fruit, wheat roll.
Tuesday — Spaghetti with meat sauce, salad with dressing, garlic bread, fruit.
Jan. 11 — Baked chicken, mashed potatoes with gravy, green beans, fruit, cake, wheat roll.
Jan. 12 — Bierrock casserole, vegetable, fruit, cookie.
Last modified Jan. 5, 2017