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  • Last modified 2179 days ago (May 2, 2018)

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Menu subject to change. Milk, fruit, juice, cereal, and oatmeal bar available for breakfasts. Milk and salads or salad bar available for lunches.

peabody-burns

Breakfast

Thursday — Cinnamon roll, cinnamon toast.

Friday — Biscuits and gravy with sausage, yogurt.

Monday — Egg and cheese bagel, yogurt.

Tuesday — French toast sticks, cinnamon toast.

May 9 — Cinnamon roll, yogurt.

May 10 — Scrambled eggs, toast with margarine and jelly.

Lunch

Thursday — Super nachos; chicken alfredo; cornbread, Italian bread, refried beans.

Friday — Turkey and cheese sandwich; peanut butter and jelly sandwich; broccoli-carrot mix.

Monday — Corn dog; chicken nachos with white queso; cornbread, Texas pintos.

Tuesday — Barbecue rib on a bun; meatball sub; french fries with ketchup, blueberry muffin.

May 9 — Chicken patty; roast turkey with gravy; mashed potatoes with gravy, glazed carrots, hot rolls.

May 10 — Cheese pizza; pork patty on a bun; pineapple muffin, broccoli with ranch dressing.

Last modified May 2, 2018

 

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