Menu subject to change. Milk, fruit, juice, cereal, and oatmeal bar available for breakfasts. Milk and salads or salad bar available for lunches.
Thursday — Cinnamon roll, cinnamon toast.
Friday — Biscuits and gravy with sausage, yogurt.
Monday — Egg and cheese bagel, yogurt.
Tuesday — French toast sticks, cinnamon toast.
April 18 — Cherry pie sweet roll, yogurt.
April 19 — Scrambled eggs, toast with margarine and jelly.
Thursday — Super nachos (elementary school only); egg, bacon, and cheese burrito; barbecued bacon-cheeseburger nachos (middle and high schools only); cornbread, refried beans.
Friday — Pizza; Italian sub; pineapple muffin, roasted vegetables.
Monday — Corn dog; chicken nachos with white queso (elementary school only); beef burrito (middle and high schools only); cornbread, refried beans.
Tuesday — Barbecued rib on a bun; pepperoni calzone (elementary school only); meatball sub (middle and high schools only); french fries with ketchup, blueberry muffin.
April 18 — Chicken patty; jalapeño cheddar meatloaf; mashed potatoes with gravy, glazed carrots, hot rolls.
April 19 — Chicken nuggets; hot dog macaroni and cheese (elementary school only); ham and cheese sandwich (middle and high schools only); Italian bread, corn.