Menu subject to change. All meals include milk.
All include fruit or juice.
Friday — Pancake on stick, syrup.
Monday — Granola bar.
Tuesday — Cereal or toaster pastry.
April 1 — Biscuits and gravy.
April 2 — Bubble bread.
Friday — Chicken patty, mashed potatoes, gravy, green beans, pears, whole-wheat roll, honey.
Monday — White chicken chili, cornbread muffin, cherry tomatoes, cucumber slices, peaches.
Tuesday — Barbecue beef on bun, sugar snap peas, baked beans, summer fruit salad, royal brownie (grades 6 to 12).
April 1 — Beef and bean burrito, tomato salsa, romaine and tomato, corn, kiwi, tortilla chips (grades 9 to 12).
April 2 — Turkey and cheese on goldfish-shaped bread, garden salad, sweet potato fries, banana.