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  • Last modified 27 days ago (Jan. 24, 2018)

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Menu subject to change. Milk, fruit, juice, cereal, and oatmeal bar available for breakfasts. Milk and salads or salad bar available for lunches.

peabody-burns

Breakfast

Thursday — Scrambled eggs, toast with margarine and jelly.

Friday — Biscuits and gravy with sausage, yogurt.

Monday — Breakfast sliders, yogurt.

Tuesday — Cinnamon roll, cinnamon toast.

Jan. 31 — Chocolate french toast, yogurt.

Feb. 1 — Menu unavailable.

Lunch

Thursday — Chicken nuggets/strips; ham and cheddar melt; Italian bread, corn.

Friday — Pizza; beef and noodles; pineapple muffin, broccoli with ranch dressing, Italian bread.

Monday — Spaghetti and meatballs; chicken patty on a bun; Italian bread, cheesy cauliflower popcorn.

Tuesday — Grilled cheese sandwich; corn chip chili pie; cornbread, tomato soup.

Jan. 31 — Chicken patty; roast turkey with gravy; mashed potatoes with gravy, corn, hot rolls.

Feb. 1 — Menu unavailable.

Last modified Jan. 24, 2018

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