Menu subject to change. Choice of fruit or juice for breakfast. Milk available with all meals.
Thursday — Breakfast: Breakfast pita, fruit, juice. Lunch: Turkey and cheese sub with romaine lettuce and tomato slices, sweet potato fries, banana, strawberry yogurt cereal mix.
Friday — Breakfast: Pancake on a stick, fruit. Lunch: Country style beef, mashed potatoes with gravy, steamed broccoli, mandarin oranges, roll (middle and high school).
Monday — Labor Day; no school.
Tuesday — Breakfast: Cereal, yogurt. Lunch: Hamburger with bun, oven fries, baked beans, peaches.
Sept. 9 — Breakfast: Biscuit and gravy, fruit. Lunch: Chicken patty, mashed potatoes with gravy, cauliflower with cheese, roll with honey.
Sept. 10 — Breakfast: Western omelette quesadilla, fruit. Lunch: Macaroni and cheese, meatballs, seasoned peas, fresh baby carrots, apple salad.