Menu subject to change. Milk, fruit, juice, cereal, and oatmeal bar available for breakfasts. Milk available for all lunches. Garden fresh salad bar available at high school only.
Thursday — Cheesy ham and egg casserole with tortilla chips, blueberry crumb cake, toast with margarine and jelly.
Friday — Biscuits and gravy with sausage, mini pancakes, yogurt.
Monday — Breakfast sliders, sausage biscuit, yogurt.
Tuesday — Colby egg omelet, strawberry shortcake biscuits, toast with margarine and jelly.
Nov. 7 — Pumpkin French toast casserole, sausage pancake on a stick with syrup, yogurt.
Nov. 8 — Cherry pie sweet roll, s’more sweet roll (elementary only), breakfast nachos, cinnamon toast.
Thursday — Cheeseburger, bacon cheeseburger (high school only), tacos, blueberry muffin, potato tots with ketchup.
Friday — Tony’s pizza, chicken and avocado club wrap, Kindergarten’s Favortie Lunch: Peanut butter and jelly sandwich with yogurt, pineapple muffin, baby carrots with ranch dressing.
Monday — Hot dog on a bun, barbecue bacon wrapped hot dog (high school only), roast beef melt (middle and high school only), 5th grade’s favorite school lunch: chicken nachos with white queso, French fries with ketchup, blueberry muffin.
Tuesday — 3rd grade’s favorite school lunch: chicken and waffles with syrup, mozzarella dunkers, enchilada (middle and high school only), Italian bread, steamed broccoli.
Nov. 7 — Chicken patty, meatloaf (elementary only), baked ham, mashed potatoes with gravy, green beans, hot rolls.
Nov. 8 — Super nachos, chicken Alfredo with Italian bread (elementary only), French toast stick with syrup and scrambled eggs, cornbread, refried beans.