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SENIOR CEnters

hillsboro

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.

Thursday — Salmon patties or beef tips, buttered noodles, peas and carrots, fruit, roll.

Friday — Pulled pork enchiladas, refried beans, hashbrowns, fruit, cornbread.

Monday — Country-fried steak, roasted potatoes, vegetables, fruit, roll.

Tuesday — Turkey roast, au gratin potatoes, green beans, stuffing, fruit, bread.

July 15 — Beef pot pie, coleslaw, fruit, blueberry muffins.

July 16 — Spaghetti, carrots, tossed salad, fruit, garlic bread.