Danielle Cope and Adrian Baker married in an outdoor, double-ring ceremony June 15 at the home of the bride’s parents in Florence. The ceremony was officiated by Stan Seymour, pastor of First Christian Church in El Dorado.
The bride was given away by her father, Clint Cope.
The bride is a graduate of Marion High School and Kansas State University, where she studied agricultural economics. She is a logistics coordinator at Ag Processing Inc. Clint and Sarah Cope of Florence are her parents.
The groom is a graduate of Pomona High School and Kansas State University, where he studied feed science. He is a production supervisor at ADM Alliance Nutrition. Neal and Nancy Baker of Pomona are his parents.
Erin Springer, friend of the bride, was matron of honor. Jena Swanson and Caitlyn Haverkamp, friends of the bride, were bridesmaids.
Caleb Barkman, friend of the groom, was best man. John Baker, brother of the groom, and Cody Campfield, friend of the groom, were groomsmen.
Paige Swanson was the flower girl. Brothers of the bride Adam and Jacob Cope were guest book and program attendants.
The couple had a reception, also at the home of Clint and Sarah Cope, after the ceremony under a large white tent.
The couple resides in Sioux City, Iowa.