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  • Last modified 251 days ago (March 16, 2017)

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Menu subject to change. Milk, fruit, juice, cereal, and oatmeal bar available for breakfasts. Milk available for all lunches. Garden fresh salad bar available at and high school only.

peabody-burns

Breakfast

Thursday — Scrambled eggs, toast and jelly, chocolate stuffed croissant.

Friday Biscuits and gravy, sausage, mini waffles, yogurt.

March 20-23 — Spring break.

Lunch

Thursday — Super nachos or chicken enchilada with white queso, taco salad (elementary); refried beans, cornbread.

Friday Pizza or ciabatta turkey and cheese, popcorn chicken salad (elementary); tomato soup, fruit streusel muffin.

Last modified March 16, 2017

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