Menu subject to change. Choice of fruit or juice for breakfast. Milk available with all meals.
Thursday — Mini strawberry bagel.
Friday — Pancake on a stick.
Monday — Soft pretzel.
Tuesday — Long john, cereal.
May 4 — Biscuit and gravy.
Thursday — Burrito, refried beans, broccoli, blushing pears.
Friday — Chicken and noodles, mashed potatoes, green beans, apple slices, whole-grain roll.
Monday — Turkey fritter on bun, fries, green beans, peaches.
Tuesday — Tuna casserole, steamed carrots, pears, whole-grain roll.
May 4 — Chicken, tri-potato, tropical fruit, whole-grain roll.